Restaurants Wine & Food Off The Island

Dine, Drink, Talk
GramChop
some yummy goodness!!
Replies
8
Views
5K
GramChop
GramChop
amyb
Just a heads up re today's featured restaurant in the NY Times dining section, MAREA. Dish featured with photo-DOVER SOLE!!! C.L.O.D.S. rule!! Amy
2
Replies
35
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11K
carbontwelve
C
JEK
Game Dinner
Replies
5
Views
4K
andynap
andynap
KevinS
While I love my 2-Quart (Plus 1 Ounce) Rhum Vanille recipe, it may be time for a change. I've discovered that the closer we get to our next SBH trip
Replies
3
Views
3K
MIke R
MIke R
andynap
Le Bec Fin
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4
Views
4K
Jeanette
Jeanette
G
The NYTimes posted an update yesterday on a restaurant that Pascal Ramette, the owner of PaCri in St. Barts, plans to open in NYC. According to the a
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5
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5K
Jeanette
Jeanette
JEK
OCTOBER 5, 2009, 10:04 AM Condé Nast to Close Gourmet, Cookie and Modern Bride By STEPHANIE CLIFFORD Condé Nast plans to announce this morning that i
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14
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15K
KevinS
KevinS
JEK
From Kara's FB page
2 3 4
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76
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74K
JEK
JEK
andynap
I started mushrooming with my father when I was 10 and watched the woods disappear as houses were built on them. There are woods around the corner fro
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4
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3K
JEK
JEK
JEK
Kara & Bob: Couple Serves Up A Drastic Career Change
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16
Views
7K
Peter NJ
Peter NJ
JEK
Fresh Mediterranean Seafood in Las Vegas
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13
Views
6K
MIke R
MIke R
MIke R
Jugtown Country Store
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13
Views
6K
MIke R
MIke R
andynap
4 1/2 boxes- 50 quart jars- yea- fixed for the winter.
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3
Views
3K
andynap
andynap
andynap
My crop was late but bountiful. My lunch- tomato salad- Green Stripe, Black and Yellow tomatoes Ready to eat and be seeded for next year- Red/Ye
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6
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5K
andynap
andynap
julianne
To maintain and even surpass a high standard CONSISTENTLY is a rare phenomenon in the restaurant business. For Kara and Bob Brooks, it has been the ha
2
Replies
26
Views
9K
GramChop
GramChop
S
1
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4
Views
9K
Grey
G
Jeanette
RECIPE: Pate with Figs and Walnuts
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15
Views
7K
Jeanette
Jeanette
Jeanette
Georgetown Cupcake
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12
Views
6K
GramChop
GramChop
JEK
Post Article N ew York has pizza. Chicago has hot dogs. But perhaps no city has embraced a regional dish the way Washington has the crab cake.
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14
Views
6K
andynap
andynap
Dennis
Who's got crabs?
2
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25
Views
10K
JohnC
JohnC
O
90 miles Cuban Cafe - Chicago
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4
Views
4K
bto
B
andynap
Squid Ink Pasta
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18
Views
9K
JEK
JEK
JEK
1800 Tysons Boulevard, Suite 70 | McLean Virginia | 22102703-790-INOX (4669)OPENING 2009Executive Chefs and Co-Owners Jon Mathieson and Jonathan Krinn
2
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21
Views
9K
JEK
JEK
JEK
Looking for a nice place for dinner in a couple weeks while passing through LAX with an overnight stay.
Replies
8
Views
5K
JEK
JEK
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