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didier posted the thread Earthquake just now in St Barts Island Main Forum.

ten minutes ago, shook the whole house for around 30 seconds. longest I have ever felt one here. 6.1 yikes. I am in...

Yesterday at 11:05 AM
etx replied to the thread Tamarin vs Esprit.

I failed you @ccg I’m sorry. No picture. But L’Esprit is required dining IMO. Maybe twice in the week.

Yesterday at 10:57 AM
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cec1 replied to the thread Wine & Charcuterie.

Always exquisite!

Yesterday at 10:47 AM
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cec1 reacted to cassidain's post in the thread Wine & Charcuterie with Heart.

Another idea would be to snag bar seats at Mamo or L'Isola for a Prosciutto plate or Vitello Tonnato etc. That sounds fun to me !

Yesterday at 10:47 AM
cassidain replied to the thread Wine & Charcuterie.

Another idea would be to snag bar seats at Mamo or L'Isola for a Prosciutto plate or Vitello Tonnato etc. That sounds fun to me !
Yesterday at 10:15 AM
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cec1 reacted to cassidain's post in the thread Wine & Charcuterie with Thumb Up.

Microscopic plates

Yesterday at 10:06 AM
dadto6 replied to the thread Tamarin vs Esprit.

Chicken Supreme Octopus
Yesterday at 9:39 AM
dadto6 replied to the thread Tamarin vs Esprit.

Pigeon
Yesterday at 9:37 AM
jamiem4 reacted to cassidain's post in the thread Wine & Charcuterie with Like.

Microscopic plates

Yesterday at 9:37 AM
jamiem4 reacted to Cwater's post in the thread Wine & Charcuterie with Like.

I realize how many people love this place. It is not our favorite Yet I am happy that it is thriving.

Yesterday at 9:37 AM
jamiem4 reacted to Cwater's post in the thread Wine & Charcuterie with Like.

I just shared this with Cheryl and she and I are totally excited. We normally go to tamarin twice on vacation this year we’re only going...

Yesterday at 9:37 AM
jamiem4 reacted to elgreaux's post in the thread Wine & Charcuterie with Like.

Tamarin also has a tapas menu that includes a nice cheese board - and you can sit in the beautiful garden there to enjoy wine and cheese...

Yesterday at 9:36 AM
cassidain replied to the thread Wine & Charcuterie.

Microscopic plates

Yesterday at 5:15 AM
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cec1 reacted to Cwater's post in the thread Wine & Charcuterie with Like.

I realize how many people love this place. It is not our favorite Yet I am happy that it is thriving.

Yesterday at 12:15 AM
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Risa reacted to cec1's post in the thread Wine & Charcuterie with Like.

Perhaps? Nonetheless, I always find the total of "small plates" to be surprisingly expensive.

Yesterday at 12:14 AM