“Cream”

[cec1]

. . . name of new restaurant reputedly coming in October to the space which formerly was the café behind Restaurant L’Atelier de Joël Robuchon. It’s said that the concept is affordable, good ol’ American food (like hamburgers & cheeseburgers with onions).

 

[PeterLynn]

McRobuchon?

 

[cec1]

McRobuchon?

Very clever!

 

[Leon]

Anything to take the place of Le Gus? Hopefully ol' affordable French bistro food...

 

[elgreaux]

Anything to take the place of Le Gus? Hopefully ol' affordable French bistro food...

That is apparently a private restaurant now.

 

[Leon]

That is apparently a private restaurant now.

Yes it is private, but the team working there told us in April that the place eventually will convert to the public restaurant this year. Don't know if what they were saying was true, and they refuse to say anything more.

 

[amyb]

CREAM was the name of one helluva band!

 

[elgreaux]

CREAM was the name of one helluva band!

yes better for the band than for a burger joint! Maybe they'll have photos of Eric Clapton...

 

[GramChop]

CREAM was the name of one helluva band!

And one helluva song title by Prince!

 

[TERP37]

CREAM was the name of one helluva band!

lead by Mr. Eric Clapton!!

 

[amyb]

lead by Mr. Eric Clapton!!

Oui!

 

[phil62]

And don't forget Jack Bruce and Ginger Baker.

Phil

 

[cec1]

. . . name of new restaurant reputedly coming in October to the space which formerly was the café behind Restaurant L’Atelier de Joël Robuchon. It’s said that the concept is affordable, good ol’ American food (like hamburgers & cheeseburgers with onions).

A friend who is associated with the forthcoming “Cream” confirmed to me last night that the restaurant’s core cuisine is going to be good ol’ American fare.

 

[Leon]

Ok, so we have now two very conflicting theories for the eventual style of the Cream. Hopefully we will have an answer this month.

 

[elgreaux]

This is what the internet tells us so far, of course this could have changed... and nothing about the menu yet that I can find...

Cream is a new downtown-chic restaurant in Saint-Barthélemy opening in late 2026 by the Indie Group.

Key Details

• • Concept: A chic, feutrée (intimate/subdued), and festive dining address in downtown St. Barth.
  • Opening Timeline: Scheduled to open for the 2026/2027 winter season (late 2026).
  • Operator: Indie Group, founded by Vincent Luftman, Raphaël Blanc, and Tobias Chaix, which also operates Pablo in St. Barth as well as venues in Saint-Tropez, Paris, Megève, and Courchevel (such as Indie Beach and Cherry).