Just booked a trip for Anita and I to celebrate my birthday early November. Any simple excuse to make a trip to Paradise is good with me. Any idea if the St. Barth Food Festival will return this November?
Éric Frechon is to be le parrain again this year. I think same chef line up. Of note is that, as of a few days ago, another of the chefs, Christophe Bacquié, is now triplement étoilé. Bravo, Christophe of l'Hôtel du Castellet (a major hôtel).