amyb
Senior Insider
Opening night-how could we not go?
Everything sparkling and all candles aglow as we arrived. Anna had a warm welcoming smile and hug for us and the guys are mostly new but meet the standard requirements for working here; cheerful, friendly, and loaded Italian suaveness...did I just make up a word? In any case my favorite wairer Andreas was back and that made my night.
Oh, the food.
We shared fresh Buffalo mozzarella with halved firm and tasty cherry tomatoes.
Phil loved the Spaghetti Bolognese and I had the warm seafood-sauteed scallops, shrimp and calamari with arugala and yellow and red peppers.
Great ambiance, service and food and wine. Oh, and a marvelous Bellini too! Welcome back.
Everything sparkling and all candles aglow as we arrived. Anna had a warm welcoming smile and hug for us and the guys are mostly new but meet the standard requirements for working here; cheerful, friendly, and loaded Italian suaveness...did I just make up a word? In any case my favorite wairer Andreas was back and that made my night.
Oh, the food.
We shared fresh Buffalo mozzarella with halved firm and tasty cherry tomatoes.
Phil loved the Spaghetti Bolognese and I had the warm seafood-sauteed scallops, shrimp and calamari with arugala and yellow and red peppers.
Great ambiance, service and food and wine. Oh, and a marvelous Bellini too! Welcome back.