It's good to know PaCei is still good at Taiwana. We loved the Saline location, and followed them to Manapany this year in early February. Food and service were excellent there in Manapany, even though it was difficult to get there with road construction. The restaurant space at Manapany was beautiful, and it was actually was one of our newbie's to the island's favorite dinner. The rest of us voted for our favorite dinners at Santa Fe and Le Gaiac, but everyone liked PaCri. We thought about L'Isola, but we're a little turned off by the reports of the city type vibe and high cost for pasta. The only thing that saved our dinner at Bonito was that Nungan was playing. Food was okay, but service was strangely pushy for St. Barths, even though we were ordering fairly expensive wine, even with the starter courses.