MIke R
Senior Insider
once again....knocked it out of the park
first the Red Pepper/Asparagus Bisque
then the stuffed zuccini blossoms..one with fresh mozz and one with goat cheese
I had the Veal Milanese with mixed field greens and sliced heirloom tomatoes....perfect
and yes half a veal medallion has been eaten..opps
Wendi had the house made mushroom ravioli
Lena had Pasta with butter and garlic and those curly cue veggies on top...I have to buy one of those veggie curlers
followed by a warm dark chocolate cake with a scoop of house made chocolate almond ice cream
the wine tonight was one of the best reds I have had all summer....Layer Cake Primitivo Zinfandel
first the Red Pepper/Asparagus Bisque
then the stuffed zuccini blossoms..one with fresh mozz and one with goat cheese
I had the Veal Milanese with mixed field greens and sliced heirloom tomatoes....perfect
and yes half a veal medallion has been eaten..opps
Wendi had the house made mushroom ravioli
Lena had Pasta with butter and garlic and those curly cue veggies on top...I have to buy one of those veggie curlers
followed by a warm dark chocolate cake with a scoop of house made chocolate almond ice cream
the wine tonight was one of the best reds I have had all summer....Layer Cake Primitivo Zinfandel