So happy at L’Esprit!

cec1

Senior Insider
A chilled, refreshing cocktail on a warm, humid, September evening
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. . . starter of Smoked Duck Breast “pie”
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. . . with Roasted Turbot & leeks (so delicious!)
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. . . Grand Cru wine
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. . . Yuzu sorbet
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. . . and a satisfied guest!
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Ok mouth watering…what did you have? I need to know…I had a wonderful burger at Cowfish in Hampton Bays NY last night…me thinks not comparable.
 
Perfection, Dennis! You’re on a roll…keep it going. I’m living vicariously through you, monsieur!
 
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