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Type: Posts; User: cassidain

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    Re: Montauk is coming to St Barth

    an energetic anthem blasting DJ :rolleyes:
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    Re: Catholic Church Services

    Voici les horaires des messes catholiques pour cette semaine


    Lundi 10 février : messe à 18h à Lorient
    Mardi 11 février : messe à 6h30 à Gustavia
    Mercredi 12 février : messe à 6h30 à Lorient...
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    Re: she loves me, she loves me not

    la marguerite !
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    she loves me, she loves me not

    Happy Valentine's Day

    51428

    elle m’aime un peu, beaucoup, passionnément, à la folie, pas du tout


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    Re: Euro Exchange Rate 1.09 to Dollar

    in my experience atm's always convert at essentially spot rates.
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    Re: The Youth of Saint Barth take a stand

    objectively, is this not what they call gentrification in places like Manhattan ?
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    Re: Euro Exchange Rate 1.09 to Dollar

    Bob, when you started this thread one week ago euro was actually $1.098.
    $1.084 today.
    That’s pretty decent drop in one week.
  8. Thread: Bruno parle

    by cassidain
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    Bruno parle

    Il s’interrompt pour raconter une anecdote : «Une question m’a été posée l’autre jour : est-ce qu’il va rester encore des Saint-Barth dans vingt ans ? J’ai répondu non. Si tous les Saint-Barth...
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    Re: Le Repaire last night

    sauce béarnaise :nerd:
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    Re: A nice surprise

    "A term my wife came up with for our dedicated Forum members who pop-up at an island venue and say something like: "Is that you seasalt? I recognized you from a Forum picture and just wanted to...
  11. Re: Nesspresso, Keurig or Filtered coffee on the island?

    IMHO the Nespresso pods are good (good selection at the little boutique in 'Lorient'). Illy pods for Nespresso even better. Keurig pods :( but Illy for Keurig good.

    Is the local roaster/purveyor...
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    Re: Fun at Le Repaire

    the law is not new. it dates from 2006. what's new is the public announcement that periodic inspections and enforcement with fines is about to begin in earnest.
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    Re: The best made plans- Le Bouchon

    Hmm

    Reminds me of Bob (I think) lamenting Aunt Jemima at Bar de l’Oubli vs formerly maple syrup :rolleyes:
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    Re: The best made plans- Le Bouchon

    Envelopes ?!
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    Re: The best made plans- Le Bouchon

    « de l’huile piquante, s’il vous plaît »

    If you want to ask for it en français. :nerd:
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    Re: Flavored Rums at Marche U

    Madras, the Indian plaid fabric originally spun from banana plant fibers, has an ancient and fascinating history and is, for various reasons, inextricably tied to Antilles créole culture.

    51341
    ...
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    Re: Changing dollars

    un billet de 50 balles ?!
    that is small bills on Saint-Barth ! :cool:
  18. Re: Aux Amis - Le Barthelemy lunch review of today-

    I suspect you’re correct too.
    Hardly the booty you’re expecting on your wine list plundering raids. :nerd:
  19. Re: Aux Amis - Le Barthelemy lunch review of today-

    Kevin, here is map of the vineyards of l'Yonne. With Chablis in the center and the minor vineyards of Auxerre, Vézelay, Joigny, and Tonnerre surrounding. Other than a few wines from the Auxerrois...
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    Re: L'Atelier Robuchon

    ouah !
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    Re: Entire Island Water Problems

    Do people fill their cisterns with city water? Or just rain water?
  22. Re: Aux Amis - Le Barthelemy lunch review of today-

    Kevin, this is new to me.
    There are some minor appellations called dénominations géographiques complémentaires. Among which: Bourgogne Tonnerre.
    La Bourgogne est mondialement reconnue pour ses...
  23. Re: Aux Amis - Le Barthelemy lunch review of today-

    Might you happen to be referring to the premier cru Chablis vineyard Montée de Tonnerre ?
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    Re: Things Remembered and No Longer There

    le boulodrome Gambier de Saint-Jean
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    Re: Le Club at Le Toiny for lunch today!

    l'Orient
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    Re: Things Remembered and No Longer There

    stickler :cool:
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    Re: One Bed one Night

    I was wondering same thing :cool:
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    Re: Review Maya’s

    Miani, continue to enjoy your objective reporting. Breath of fresh air.
    Merci beaucoup
  29. Re: Jean- Baptiste (Zion) maybe best chef on the island!

    Apparently beetroot is what our cousins across the pond call beets. Menu actually refers to "texture de betteraves".
    Betteraves being beets or beetroots.
    Here, "texture" seems to mean something...
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    Re: SHELL BEACH TRAFFIC

    perhaps preceded by "whiskey tango foxtrot" ?
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    Re: February 2- Day of the Crepe

    Fête de la Présentation du Seigneur au Temple
    aka Fête de la Chandeleur
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    Re: Date night recommendation

    Divertissant :nerd:
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    Re: Gin recommendation

    I’m with you, brother.

    Though, it’s ti’ punch pour moi à Saint-Barth.

    Pastis or Américano or Negroni à Cassis.

    And so on ...
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    Re: Gin recommendation

    Tanqueray good, solid traditional juniper berry scented gin. Bombay Sapphire tastes like mould to some people. Like me. Hendricks good modern-style gin. I'm sure others solid too.
    Fever Tree has a...
  35. Re: La Cabane (Cheval Blanc) review of our lunch today

    as Kevin said, the big money comes from the rooms. the cheap rooms shown available this season of the year are approaching $2,000 a night. they go way up from there . . .
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