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The last time I was there was this past November when the guest chef (from NYC - forgot his name) created a great meal - equal or better than Jonathan's. However, my wife was there this past weekend and reported well-prepared but small portions, stuffiness, and no cotton candy! She brought back some of the bread and it is definitely pedestrian compared to what Jonathan's father made.

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We had our anniversary dinner there (two weeks ago) and it was great and Chef gave us a tour of the kitchen at the end of the evening. The cotton candy was all Kring and he couldn't continue that tradition. I hear he lost backers and can't find a place in Tysons.

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Carnaval 2009: Mardi 24 Février 2009!!!!
JEK

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